Sharing another moment of Slow Living Light

A little posy of wild garlic foraged from my woodland walk back home from work. A welcome little gift from nature after a morning spent in meetings and wrestling with spreadsheets. I was thinking of cooking it with new potatoes, asparagus and courgettes, maybe some goats cheese. Or any other suggestions… I’d love to hear how you eat it 😍 #slowlivinglight moment brought to you by the #slowlivingsquad

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